Brussel Sprouts GF    9

pan-seared, pepperoncini vinaigrette, crispy grana padano cheese  *add a sunny side up egg - $2

Roasted Cauliflower    10

gochujang buffalo and smoked gorgonzola sauces

Mac n’ Cheese    14

English red cheddar, wild mushrooms, cavatappi,
parmesan crisp


West Side Tomato GF    8

sweet basil, lemon, ginger,

(three- cheese crostini - not GF)

GF = Gluten-free


Four Cheese Grill    12

manchego, fontina, sharp cheddar, pecorino romano, served with demi tomato soup

Tuna    14

with side salad


add smoked trout $4

Caesar  9

white anchovies, brioche croutons, Grana Padano cheese

Tavern GF    8

cucumber, tomato,
black olives,

champagne vinaigrette

* These items may be served raw and/or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.


with choice of Tavern
or Caesar salad

additional portions
of the same entrée $10

Steak Frites*

grilled Angus medallions, rosemary gorgonzola butter, shoestring fries

Chicken Florentine   22

wild mushrooms, shallots, pappardelle pasta, spinach cream sauce

Bison Meatloaf   19

mashed potatoes, mushroom gravy, seasonal veggie

Roasted Veggie Enchiladas   16

black bean, guacamole

Shrimp & Grits   22

rosemary gorgonzola butter, grits



Currently offering take-out only

Open daily: 4:30-8pm | Su Brunch 9am-Noon


1283 3rd Avenue, Longmont, CO 80501

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