Welcome
West Side Tavern is a true neighborhood gastropub that offers a unique ambiance, exciting seasonal menus, and an impressive array of crafted cocktails, whiskeys, fine wines, and beers. West Side serves up these culinary delights and crafted cocktails in a 1915 renovated grocery store in the heart of Old Town, Longmont, Colorado.
What we offer
Quality product & friendly service
We utilize the finest ingredients for our libations and provisions. But ultimately, your experience is what is most important to us. Our staff is friendly, knowledgeable, and some can even tell a good joke or two.
Our Story
About us
Our illustrious owner, Westley Isbutt, is a developer, commercial photographer, and lover of fine whiskeys. His partner and spouse, Debra Heiser, is a brand designer and lover of all things tennis. The pair moved to Longmont from fabulous Las Vegas, NV and once adapted to the streets rolling up at 8 pm, decided to open the West Side Tavern, where the welcome rug only rolls up at 9 pm on weekdays and 10 pm weekends.
COOL libations
We change our menus seasonally, and this summer, we’re offering a selection of refreshing cocktails to enjoy.
CHEERS!
gin, basil liqueur, strawberry vanilla syrup, lemon, Aperol, matcha vanilla foam
rum, chile liqueur, lime, mango purée, coconut lime syrup
tequila, fresh orange and lime juices, cilantro simple syrup, pineapple, orange zest
Buffalo Trace bourbon, demerara syrup, chocolate and walnut bitters
vodka, lemon, raspberry shrub
Pisco, celery apple syrup, Italicus (citrus spirit), verjus (tart), lemon bitters, topped with soda and champagne
aquavit-mint-dragon fruit-blueberry simple, Yuzu sake, lemon, Kümmel Combiers (semi-sweet, cumin & fennel liqueur)
Provisions
Everything is made fresh daily, allowing us to offer nightly specials to keep it interesting, so ask your server.
STARTERS / SHARE
basil pesto, tomato jam, balsamic glaze, prosciutto, fresh basil, toasted sourdough
GF: gochujang buffalo/smoked blue cheese sauce
butter/garlic, crispy top, prosciutto
ask your server
GF: house-made cocktail sauce
GF: spicy ketchup
red onion, celery, dill, cream cheese, served with pita
SANDWICHES
manchego, fontina, sharp cheddar, grana padano, served with tomato soup
toasted sourdough, lettuce , tomato, bacon, turkey, pesto aioli, with side salad or soup
3–cheese blend, sourdough bread, with side salad or soup
SOUP
sweet basil, lemon, ginger, (3-cheese crostini - not Gluten-free)
SALADS
OPTIONAL ADD-ONS: Smoked Trout* $8 | Steak* $10 | Fish of the Day* $10 | Chicken $8 / Shrimp $12
GF: iceberg lettuce, blue cheese, heirloom tomato, bacon
GF: toasted goat cheese, red onions, pistachios, balsamic poppyseed vinaigrette
white anchovies, brioche croutons, grana padano cheese (Gluten-free w/o brioche croutons)
GF: mixed greens, cucumber, tomato, red onion, champagne vinaigrette dressing
ENTRÉES
GF: grilled 8 oz Angus, rosemary and smoked blue cheese butter, house-cut shoestring fries
sweet corn polenta, roasted root veggies, spinach, rosemary jus
casarecce pasta, pesto cream, wild mushrooms, arugula, goat cheese, roasted tomatoes, lemon vinaigrette
pan-finished duck breast, duck confit lemon saffron coucous, grilled seasonal veggies, fig apple chutney
GF: soy jasmine rice, shiitake, snap peas, honey-sriracha peanut sauce
leek purée, grilled corn and mushroom succotash, snap peas, confit tomatoes
* These items may be served raw and/or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. GF = Gluten-free / V = Vegetarian
HAPPY HOUR!
3 – 5 pm Sunday – Thursday / Deals abound for select drinks and provisions.
Brunch
Stay cool and leisurely start your Sunday
with a mimosa or award-winning bloody Mary
ham, manchego, fontina, sharp cheddar, house-made jam, egg batter brioche, potatoe olés, seasonal fruit
parmigiano, cage-free eggs, spinach, potatoe olés, sourdough toast, house-made jam
baked cage-free eggs; sauce of tomatoes, chili peppers, onions, cumin, paprika; caraway, potatoe olés, sourdough toast, house-made jam
English muffin, hollandaise, potatoes au gratin. Choice of: – ham – smoked trout or – avocado with tomato and goat cheese
Choice of grilled 10-oz ham or 8-oz Angus, cheesy grits, chimichurri
fruit, compound butter, syrup
fruit, compound butter, syrup
tomatoes, spinach, pickled red onion, radish, boiled egg, feta, seasonal fruit
two cage-free eggs, any style
brioche stuffed with Mascarpone and fruit
two eggs any style, potatoes olés, sourdough toast, house-made jam, add applewood-smoked bacon* $6, add 8-oz ham steak* $8
SIDES
Sourdough toast $3 | Cheesy grits $5 | Applewood smoke bacon $6 | Potato Olés $6
LIBATIONS
Award-winning Bloody Marys and Mimosas $12 | Orange, grapefruit, cranberry, tomato juices $5 | Organic Arts teas, coffee $5 | Milk $3
Latest Posts
Our events
We are classic old-school – a little bit of Facebook and a couple of inaccessible Instagram accounts.
So basically, check us out on Facebook for any news or events.
This is the heading
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Ut elit tellus, luctus nec ullamcorper mattis, pulvinar dapibus leo.
This is the heading
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Ut elit tellus, luctus nec ullamcorper mattis, pulvinar dapibus leo.
This is the heading
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Ut elit tellus, luctus nec ullamcorper mattis, pulvinar dapibus leo.
Contact Us
Get in touch
Our Location
1283 3rd Avenue, Longmont, CO
Hours
Sunday - Thursday: 4 - 9:30 pm
Friday & Saturday: 3 - 10 pm
Happy Hour: 3 - 5 pm Sunday - Thursday